O u r S t o r y ​

Nestled in the foothills of the mighty Himalayas lies Rajarani farm, where the finest kiwi and mulberry fruits are cultivated. It is here that Mount Everest Winery Pvt. Ltd was born, a company dedicated to capturing the essence of the Himalayas in every bottle of wine they produce.

With a team of experienced winemakers and a passion for preserving authentic flavors, they carefully harvest, crush, ferment, and age their wines to perfection. The result is two distinct varieties: the Princess Sweet Red Wine, a rich blend of kiwi and mulberry, and the Princess Sweet White Wine, a crisp and refreshing kiwi-based delight.

Using state-of-the-art technology and time-honored traditions, Mount Everest Winery meticulously crafts each batch, ensuring that every bottle offers not only a tantalizing taste but also a wealth of health benefits from the nutrient-rich kiwi fruits.

With a vision to elevate Nepal’s wine culture and establish a solid relationship with consumers, Mount Everest Winery is on a mission to break stereotypes and position their product lineups as household names. From the fertile soils of Rajarani to the discerning palates worldwide, their wines are a testament to the power of passion and a deep reverence for nature’s bounty.